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Chicken McDo is a product of McDonald's Philippines, introduced in 1987. It is served with McRice and gravy and made from boneless breast and thigh meat, coated in tempura batter coating. The fried chicken is made from bone-in chicken sourced from reputable suppliers.


The Chicken McDo was introduced in 1987, 6 years after the founding of McDonald's Philippines. This rice meal was introduced as fried chicken was popular among the Filipin populace. Jollibee, the main competitor of McDonald's in the Philippines, had introduced the Chickenjoy which has became a staple in Filipino cuisine today. The creation of the Chicken McDo was an attempt to appeal to the Filipino masses and combat McDonald's competitor, Jollibee in the Philippines.

Nutritional Information[]

1pc. Chicken McDo with Rice[]

Calories (% RENI 16) 389kcal
Calories from Fat 109kcal
Total Fat 12g
Saturated Fat 1g
Monounsaturated Fat 8g
Polyunsaturated Fat 3g