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− | The '''Hula Burger''' was a meatless burger introduced in the 1960's by [[Ray Kroc]] to [[McDonald's]]. It was a substitute for American Catholics that would not eat meat on Fridays. The burger was a slice of grilled pineapple with cheese on a bun. But this was designed to go up against the [[Filet-O-Fish]], which was created by a Catholic McDonald's Franchisee Louis M. "Lou" Groen.([[Lou Groen]]) McDonald's discontinued the Hula Burger early on, as it became quickly evident that its alternative, the Filet-O-Fish, was getting much better traction. |
+ | The '''Hula Burger''' was a meatless burger introduced in the 1960's by [[Ray Kroc]] to [[McDonald's]]. It was a substitute for American Catholics that would not eat meat on Fridays. The burger was a slice of grilled pineapple with cheese on a bun. But this was designed to go up against the [[Filet-O-Fish]], which was created by a Catholic McDonald's Franchisee Louis M. "Lou" Groen. ([[Lou Groen]]) McDonald's discontinued the Hula Burger early on, as it became quickly evident that its alternative, the Filet-O-Fish, was getting much better traction. |
==References== |
==References== |
Revision as of 20:57, 30 March 2020
Hula Burger | |
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[[|250px]] ' | |
Type | Burger |
Created by | Ray Kroc |
Date of introduction | 1962 |
Ingredients | Bun, Pineapple and Cheese |
Markets sold | U.S. |
The Hula Burger was a meatless burger introduced in the 1960's by Ray Kroc to McDonald's. It was a substitute for American Catholics that would not eat meat on Fridays. The burger was a slice of grilled pineapple with cheese on a bun. But this was designed to go up against the Filet-O-Fish, which was created by a Catholic McDonald's Franchisee Louis M. "Lou" Groen. (Lou Groen) McDonald's discontinued the Hula Burger early on, as it became quickly evident that its alternative, the Filet-O-Fish, was getting much better traction.
References
External links
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